SMALL CAKE - 5" size cake to serve 6 dessert size portions.
LARGE CAKE - 6" size cake to serve 8 dessert size portions.
IngredientsVanilla bean cake, vanilla Italian meringue buttercream and raspberries, decorated with glitter cherries and piped details.
You will need to store your cake in the fridge and bring to room temperature 2 - 3 hours before you would like to eat it.
Limited numbers available.
Cut off for cake orders is Thursday 11th May 6pm.